Italian Cuisine · 27 April 2024
Primo Piatto dei Campi is a consolidated project created by 50 Top Italy, in collaboration with Pastificio dei Campi, which aims to promote the all-Italian pasta culture and enhance creative talents, helping to spread the message that behind signature cuisine we they are long training courses, field experiences, acquisition of techniques, study and research. “First Course of the Fields” Award – “Absolute April!” was a recipe from Carlo Olivari, Chef of Cooking Division, Naples.