If you're in Milan or planning to be visiting these days, you can you can watch the Sanremo Festival in a very special way - by booking the Sanremo Hotel suite with aperitif included at the 5-star Palazzo Touring Club Milano Hotel of the Radisson Collection chain. It can be booked for up to 20 people and there is a dedicated menu with food, cocktails, beers and chocolate. A pretty cool way to watch with friends and family and celebrate Italy's finest Music Festival.
The week of the Sanremo Festival is underway - from Tuesday 11th to Saturday 15th February. This is the time of the year that has now become unmissable to spend an evening with friends. The initiative of the Radisson Collection Hotel, Palazzo Touring Club Milano, in Corso Italia 10, is curious, opening the doors of its presidential suite for the Sanremo event. Suite Sanremo is accessible by reservation and guests will be able to enjoy the evening with a special menu inspired by the event at a cost of €30 per person.
The Radisson Collection Hotel, Palazzo Touring Club Milan is a 5-star hotel in the center of Milan. Since 2021 it has been located in the building that was the headquarters of the Touring Club for years, an organization with the aim of valorising and protecting the environmental heritage which has been promoting sustainable tourism for unsuspecting times. Today it is a luxury accommodation facility part of the Radisson Hotel Group, an international hotel group with over 1000 hotels around the world. Suite Sanremo offers the opportunity to experience one of their most beautiful suites, the Presidential, for an evening together with a maximum of 20 people. In addition to the comforts of an extra luxury room, participants will be able to enjoy the evening with gourmet dishes, Sanremo-inspired drinks and a series of Eataly-branded products, from chocolate to beers. At a cost of €30 per person which guarantees entry, 1 drink per person (the rest is paid separately) and thematic aperitif included on the card.
The menu is signed by chef Mimosa Misasi, creator of the pop catering project Craving for Catering. Misasi perfected his passion for cooking at Alma, the International School of Italian Cuisine and then worked in the best brigades in Italy. From Vu, inside the Park Hyatt in Milan, to Antonio Guida's Seta inside the Mandarin Hotel, passing through the kitchens of Peck, Milanese gastronomy with over 300 years of existence. The menu designed for the occasion draws on traditional Italian recipes: from appetizers to desserts, guests can choose some options that also take into account different diets, with vegan and vegetarian options. Sandwiches, pinchos, stuffed focazcce and other creations.
In addition to alcoholic and non-alcoholic drinks there will also be Eataly-branded beers. Made with exclusively Italian raw materials such as barley, spelt, rye and rice and in different styles: IPA, amber, blonde and gluten-free blonde. Eataly also signs the chocolates offered for the entire week: the milk chocolate heart (also given the proximity to Valentine's Day), and the traditional Piedmontese gianduiotti with PGI Piedmont Hazelnuts. To book, simply access this link.
Write a comment